Chocolate Sheet Cake

Hello everybody, it is Louise, welcome to our recipe site. Today, I'm gonna show you how to prepare a special dish, Chocolate sheet cake. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Chocolate sheet cake is one of the most popular of current trending meals on earth. It is simple, it is fast, it tastes yummy. It's enjoyed by millions every day. Chocolate sheet cake is something that I have loved my entire life. They're fine and they look wonderful.
Many things affect the quality of taste from Chocolate sheet cake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chocolate sheet cake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we must prepare a few components. You can have Chocolate sheet cake using 17 ingredients and 8 steps. Here is how you cook that.
This cake is amazing you will definitely fall in love with it. Moist, delicious, super chocolatey cake.
#recipemarathon
#easter
Ingredients and spices that need to be Make ready to make Chocolate sheet cake:
- For the cake
- 1/2 cup + 2 tablespoons flour
- 7 tablespoons unsweetened cocoa powder
- 3/4 cup sugar
- 1 egg slightly beaten
- 2 tablespoons warm coffee
- 1/2 cup hot milk
- 4 tablespoons oil
- 1/4 teaspoon baking powder
- Pinch salt
- For the chocolate caramel
- 1/2 cup white sugar
- 1/4 cup water (for richer caramel use milk instead)
- 1 tablespoon cocoa powder
- For the chocolate ganache
- 200 grams dark chocolate (I used 100grams dark chocolate and 100grams white chocolate)
- 2/3 heavy cream
Instructions to make to make Chocolate sheet cake
- Have your ingredients ready



- To make the cake
Preheat the oven to 180°C.
Prepare your 8 inches pan by greasing it or lining it with parchment paper. - In a large bowl, sift flour, cocoa powder, baking powder, salt. Add sugar and mix well using a whisk.
Add the egg, oil, coffee, milk, and mix until all the ingredients are well incorporated.


- Pour your batter in your baking tray and bake for 30-45 minutes or until a toothpick inserted in the center comes out clean.


- To make the chocolate caramel
Put water and sugar in your pan and cook on medium heat, until all the sugar has dissolved.
Add cocoa powder and mix well. Turn to low heat, continue stirring until the caramel starts to thicken.
Pour in a tin and refrigerate for some minutes in order to set well.


- To make the ganache
Microwave the heavy cream for 1 minute. Add the chocolate chips, and let it set for some few minutes before you stir. Mix until you have a nice creamy consistency.


- To assemble the cake
Poke some holes on your cooled cake. Pour the chocolate caramel and spread it evenly over the cake.
Pour your chocolate ganache and spread it well. If you have white chocolate, you can use to create a pattern.


- Enjoy 🌹
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So that is going to wrap it up for this exceptional food Simple Way to Make Any-night-of-the-week Chocolate sheet cake. Thanks so much for reading. I'm confident you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!