Choco-Coffee Brown Bread

Hello everybody, I hope you are having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, Choco-Coffee Brown Bread. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Choco-Coffee Brown Bread is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It's easy, it's fast, it tastes yummy. Choco-Coffee Brown Bread is something which I have loved my entire life. They are fine and they look wonderful.
Many things affect the quality of taste from Choco-Coffee Brown Bread, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Choco-Coffee Brown Bread delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Choco-Coffee Brown Bread is 10 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Choco-Coffee Brown Bread estimated approx 30 min.
To begin with this particular recipe, we must prepare a few ingredients. You can have Choco-Coffee Brown Bread using 12 ingredients and 14 steps. Here is how you can achieve that.
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Homemade bread always tastes and flavours more than store bought ones. I love to bake bread for my family. Here I am sharing a very delicious unique brown bread that I made with wheat flour and flavoured with cocoa powder, coffee, brown sugar and honey. We always love to enjoy the chocolate and coffee flavoured cake. This time try this special flavoured bread with your cup of tea or coffee.
Ingredients and spices that need to be Make ready to make Choco-Coffee Brown Bread:
- 3 cups whole wheat flour
- 1 cup warm water
- 1 teaspoon dry active yeast
- 1 teaspoon regular sugar
- 2 tablespoons unsweetened cocoa powder
- 2 tablespoons instant coffee powder
- 2 tablespoons butter
- 1 teaspoon salt
- 2 tablespoons brown sugar
- 2 tablespoons honey
- 1 teaspoon oats(optional)
- 1 teaspoon semolina to dust loaf pan
Steps to make to make Choco-Coffee Brown Bread
- With 1 cup of warm water soak 1 teaspoon of dry active yeast and a teaspoon of sugar for 7-8 minutes to broom.

- To a big mixing bowl, add in wheat flour, cocoa powder, instant coffee (I used 3 in 1 instant coffee mix which also works good), brown sugar and salt.


- Mix everything well so that everything comes to a homogeneous mixture.

- Next add in yeast mixture,honey and soften butter.

- With your finger tips mix well and knead the mixture to make a soft dough. Add more water if necessary to make the dough.


- Cover the dough and keep it in a warm place of your kitchen until double in size. I kept for 2 hours to make the dough double in size.

- After 2 hours take out the dough, again knead for 7-8 minutes to make a soft pliable dough.

- Take a (8*5) inch size loaf tin and dust little semolina at the bottom. This will not let the bread stick to the bottom.

- Place the dough in the loaf pan to fit the pan.

- Sprinkle some oats or you can also use some crushed nuts.

- Again keep the pan in a warm place until the dough becomes double in size again.

- Bake it in a preheated oven at 180 degree C for about 30 minutes. The bread will sound hollow if you knock. This is the indication that the bread is baked perfectly.

- When the bread cools down, demould it and cut in slices.

- Enjoy with a cup of tea or coffee. The bread in soft, little sweet and flavoured with chocolate and coffee.

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So that is going to wrap this up with this special food Steps to Prepare Super Quick Homemade Choco-Coffee Brown Bread. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!