Double Fudge Cookies

Hello everybody, it's me, Dave, welcome to our recipe page. Today, we're going to make a distinctive dish, Double fudge cookies. One of my favorites food recipes. This time, I'm gonna make it a little bit unique. This will be really delicious.

Double fudge cookies is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It's easy, it is fast, it tastes yummy. They're fine and they look fantastic. Double fudge cookies is something which I have loved my whole life.

Many things affect the quality of taste from Double fudge cookies, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Double fudge cookies delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must first prepare a few ingredients. You can cook Double fudge cookies using 11 ingredients and 3 steps. Here is how you cook that.

Love making different types of cookies. I found this one and hoping it will be a winner. I ran out of milk chocolate so swapped the cocoa powder for milk (galaxy hot chocolate) and used plain Chocolate chips. I will make this with the proper recipe another time. My family have said that this is a winner. So will look forward to swapping chocolate chips for other ingredients.

Ingredients and spices that need to be Make ready to make Double fudge cookies:

1. 1 Cup Softened butter/margarine
2. 1 1/2 Cups sugar
3. 2 eggs
4. 1 tsp Vanilla extract
5. 2 2/3 cups Self raising flour
6. 1/2 (1 cup) cocoa powder
7. 1 tsp Instant coffee
8. 1 1/4 of baking soda
9. 1/4 of salt
10. 1 Cup white chocolate
11. 1/2 (1 cup) milk chocolate

Steps to make to make Double fudge cookies

1. Cream the butter/margarine sugar eggs and Vanilla extract until nice and fluffy. (About 2-3 minutes)
2. Add the flour, cocoa powder, instant coffee, baking soda and salt. Mix until combined. Fold in all the Chocolate. Put cling film over the top and refrigerate for 4-6 hours.
3. Pre heat the oven on 170 °c Then I use a ice cream scoop so the cookies are all the same size. Scoop too put on the baking tray. Making for there is space between each one as they will spread whilst baking. Then bake for 10 minutes. Leave on the tray to cool. Once cooled enjoy.

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So that's going to wrap it up for this special food Steps to Make Speedy Double fudge cookies. Thank you very much for your time. I am sure you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!