Whipped Coffee (Dalgona Coffee)
Hello everybody, it's Brad, welcome to our recipe site. Today, I'm gonna show you how to make a special dish, Whipped coffee (Dalgona Coffee). One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Whipped coffee (Dalgona Coffee) is one of the most popular of recent trending foods in the world. It is simple, it's quick, it tastes yummy. It's appreciated by millions daily. They're fine and they look fantastic. Whipped coffee (Dalgona Coffee) is something which I've loved my whole life.
Many things affect the quality of taste from Whipped coffee (Dalgona Coffee), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Whipped coffee (Dalgona Coffee) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Whipped coffee (Dalgona Coffee) is 1 serving. So make sure this portion is enough to serve for yourself and your beloved family.
To get started with this particular recipe, we have to prepare a few ingredients. You can have Whipped coffee (Dalgona Coffee) using 5 ingredients and 2 steps. Here is how you can achieve that.
My hubby love coffee
Whipped Coffee ( is the BEST thing ever! It’s only 3 ingredients! It’s a fluffy and incredibly delicious way to make your morning coffee, and takes only 5 minutes with a hand mixer! You can make it hot or cold!
Ingredients and spices that need to be Prepare to make Whipped coffee (Dalgona Coffee):
- 2 tablespoons hot water(28 g)
- 2 tablespoons sugar(24 g)
- 2 tablespoons instant coffee powder(12 g)
- milk, to serve
- ice, to serve
Steps to make to make Whipped coffee (Dalgona Coffee)
- Add the hot water, sugar, and instant coffee to a bowl.
Either hand whisk or use an electric mixer until the mixture is fluffy and light.
To serve, spoon a dollop over a cup of milk with ice in it and stir.
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