My Creamy Chicken Noodle Soup

My creamy chicken noodle soup

Hey everyone, it is Louise, welcome to our recipe page. Today, I will show you a way to make a special dish, My creamy chicken noodle soup. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

My creamy chicken noodle soup is one of the most well liked of current trending meals on earth. It is simple, it is quick, it tastes yummy. It's appreciated by millions every day. They are fine and they look wonderful. My creamy chicken noodle soup is something which I've loved my entire life.

Many things affect the quality of taste from My creamy chicken noodle soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare My creamy chicken noodle soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make My creamy chicken noodle soup is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook My creamy chicken noodle soup estimated approx 1 hour.

To get started with this recipe, we have to prepare a few ingredients. You can cook My creamy chicken noodle soup using 19 ingredients and 9 steps. Here is how you cook that.

This soup is easy and so tasty, great for autumn days 🥣🥕🌶🥦🧅🧄it's also low carb!!!

Ingredients and spices that need to be Make ready to make My creamy chicken noodle soup:

  1. 2 tbsp olive oil
  2. 2 tbsp butter
  3. 1 lb chicken breast
  4. 2 onions chopped
  5. 1 tbsp Worcestershire sauce
  6. 1 large bag frozen mixed veg(broccoli, cauliflower, carrot)
  7. 3 stalkes celery
  8. 3 garlic cloves chopped
  9. 2 chilli chopped
  10. 1 pepper chopped
  11. 1 tbsp mixed herbs
  12. 1 tsp paprika
  13. 1 tsp parsley
  14. 1.5 L low sodium chicken stock
  15. Add chicken breast
  16. 200 ml double cream
  17. 300 g cooked noodles
  18. Salt and pepper to taste
  19. Optional extra (fine green beans chopped)

Steps to make to make My creamy chicken noodle soup

  1. Heat oil and butter,add onions garlic sauté for 5 mins
  2. Add the rest of the veg and seasoning mix well sauté for 5 mins
  3. Add stock and cook(simmer) for 40 mins
  4. Remove chicken and shred
  5. Cook noodles and set aside until about to serve
  6. Add cream and soup halfway, leaving some chunky veg
  7. Add green beans now to cook but remain a little crunchy
  8. Add chicken back to soup
  9. Add noodles and serve immediately... enjoy

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So that is going to wrap it up with this special food Easiest Way to Prepare Quick My creamy chicken noodle soup. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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